Luke & Shannon
Luke and Shannon
The Feast
We invite you to gather and celebrate our union with an evening of culinary delights. Our menu reflects the seasons and our shared love for simple, elegant flavors. From hand-crafted hors d'oeuvres to the final sweet note, every detail has been chosen to create a memorable dining experience for our closest family and friends.
Libations
Cocktails
Smoking Bishop
Originating in the 1700s and immortalized by A Christmas Carol, Smoking Bishop is a seasonal spiced wine served hot. This is an English tak on a mulled wine or Glühwein in Germany.
Highland Harvest
Scotch, pear, lemon, honey, and rosemary
Wine & Beer
Beer
Wine
Sparkling Wine
Soda
"I’ll raise your salary, and endeavour to assist your struggling family, and we will discuss your affairs this very afternoon, over a Christmas bowl of smoking bishop, Bob!" - Charles Dickens, A Christmas Carol
Charcuterie
Imported and domestic cheeses, Cured Meats, Marinated Vegetables, Olives, Nuts, Dried Fruits, Seasonal Marmalade and Dijon Mustard served with sliced Baguette*
Cottage Pie Cups
(GF)
Sides
Roasted Carrots and Parsnips
in Leek Butter
Roasted Baby Red Potatoes
with Garlic and Herbs
Butternut Squash Salad
Romaine, Kale, Parmesan, Golden Raisins, Red Onion, and Toasted Pecans in a Creamy Maple Goat Cheese Dressing
Traditional
Sticky Toffee Pudding Bites
Sponge cake with dates and served with toffee sauce and a creme anglaise
Mincemeat Hand Pies
Flaky pastry filled with sweet and seasonally spiced fruits - does not contain meat
Dining
Hors D'Oeuvres
Main Courses
Desserts
Reuben Potato Crowns
Corned Beef, Swiss Cheese, Sauerkraut & Thousand Island Dressing
(GF)
Mushroom Gruyere Hand Pie
with a Truffle Aioli
Entree
Braised Beef Brisket
in a Red Wine Reduction
Braised Chicken
with Fennel, Onions, Apples, and Dried Cherries with hints of Rosemary and Orange
Gluten Free
Dark Chocolate Scotch Whisky Truffles
Dark chocolate truffle with dark chocolate ganache and Scotch whisky centre, lightly dusted in cocoa powder
Almond Citrus Macaron
A French meringue cookie with a decadent filling